Chef turning marinated skewers over a live charcoal grill

Chandigarh · Mohali · Panchkula

Specializing in events of 20+ guests

The Art of Smoke & SizzleTricity's Premier Non-Veg & BBQ Caterers

Elevating weddings, private farm parties, and corporate galas across Chandigarh, Mohali, and Panchkula with bespoke live grills, smoked meats, and authentic culinary craftsmanship.

Full-service event catering only — no takeaway, no single-meal orders.

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100% Halal / Certified Sourcing
500+ Luxury Events Catered
Live Charcoal & Spit Roasting
Dedicated Service Crew

Event Categories We Cater

Fire, brought to your venue

Every format runs on our own charcoal rigs, smokers and trained service crew — nothing outsourced, nothing reheated.

Lavish wedding buffet of meat dishes in copper vessels

Grand Weddings

Multi-course gourmet meat spreads paired with complementary vegetarian delicacies.

100 – 1,000 guests
Cocktail-hour passing
Live carving & chaat pairing

Corporate Banquets

Streamlined, hot live food stations engineered for large-scale corporate gatherings.

Queue-free station design
GST invoicing
Timed multi-batch service

Whole lamb roasting on an iron cross over open fire

Farmhouse Parties

Open-fire asado, lamb on the cross and smoked briskets for farmhouse and lawn celebrations.

Whole lamb & goat on spit
White-coal sigri counters
Chimichurri & house rubs

Chef grilling skewers on a private terrace at night

Private Live Grills

Chef-led live grill counters for intimate gatherings of 20 to 100 guests, plated or grazing.

Chef + 2 crew minimum
Grill-to-order service
Full setup & clean-up

Signature Menus

The cuts we're known for

Butcher-selected, marinated in-house for 12–24 hours, and finished in front of your guests.

Kashmiri Raan Skewers

Lamb leg, hand-cut

Ratanjot, saunf and hung curd marinade, charred over white coal

Halal

Gluten-free

Jerk Spiced Chicken Thighs

Boneless thigh

Scotch bonnet, allspice and burnt lime, finished on open flame

Halal

Chef's Pick

Malai Murgh Tikka

Chicken breast medallion

Cashew cream, green cardamom, mild smoke

Halal

Crowd Favourite

Tandoori Jhinga Lasooni

Tiger prawns, deveined

Roasted garlic, ajwain, charcoal kiss

Seafood

Gluten-free

12-Hour Oakwood Smoked Lamb Shank

Whole shank, bone-in

Oakwood smoke, black pepper crust, pan jus

Halal

Signature

Argentine Asado Lamb on the Cross

Whole lamb, butterflied

Sea salt, chimichurri, 5-hour open-fire roast

Live Station

Halal

Texas-Style Beef Brisket

Packer brisket, point & flat

Cracked pepper bark, hickory smoke, 14 hours low & slow

Chef's Pick

Smoked Peri-Peri Whole Chicken

Spatchcocked bird

African bird's eye chilli, citrus butter baste

Halal

Spicy

Lucknowi Mutton Dum Biryani

Shoulder on the bone

Kewra, saffron, sealed handi dum for 90 minutes

Halal

Signature

Butter Chicken Rogani

Tandoori chicken chunks

Slow-reduced tomato, fenugreek, white butter finish

Crowd Favourite

Laal Maas Rajputana

Mutton cubes

Mathania chilli, ghee, mustard oil, smoked with coal

Halal

Spicy

Amritsari Fish Curry

Singhara fillet

Carom, gram flour, tangy tomato base

Seafood

The Masters Grand Grazing Board

Six-meat selection

Smoked cold cuts, charred skewers, pickles, house sauces

Sharing

Cocktail Hour

Carving Station Platter

Raan, brisket & roast chicken

Live carved to order with three-sauce flight

Live Station

Halal

Charcoal Seafood Tower

Prawn, squid, pomfret

Lemon butter, dill, smoked chilli aioli

Seafood

Premium

Smoked Malai Broccoli

Florets, blanched

Cheddar cream, cracked pepper, dhungar smoke

Vegetarian

Gluten-free

Tandoori Paneer Tikka Angara

Hand-pressed paneer blocks

Kashmiri chilli, mustard oil, charred capsicum

Vegetarian

Crowd Favourite

Fire-Roasted Corn & Truffle Kebab

Sweet corn, hand-minced

Truffle oil, aged parmesan, ember roast

Vegetarian

Premium

Build Your Event Menu

Estimate your spread in 30 seconds

Indicative pricing only — final quotes depend on menu depth, venue distance and service duration.

Step 1 — Event type

Step 2 — Guest count

250

251,000+

Step 3 — Stations

Guest Reviews

Talked about long after

“They ran three live grill counters through our daughter's sangeet at a DLF Mullanpur farmhouse. The raan carving station had a queue all night — guests are still talking about the smoked lamb.”

Ravneet & Simar Gill

Wedding · DLF Hyde Park, New Chandigarh

Event Showcase

Flame-lit nights, real events

Request a Quote

Lock your date

Peak wedding dates in Tricity fill 3–4 months ahead. Share the basics and our event chef calls you back within two hours with a tasting slot and a costed proposal.

+91 98155-44474 +91 99711-70360

Shop No. 43, Sector 89, Mohali

· Complimentary tasting for confirmed bookings above 150 guests
· Custom PDF proposal delivered over WhatsApp
· FSSAI-licensed kitchen, cold-chain transport, halal sourcing on request